Chocolate and derivates

Some prefer intense, some prefer sweet, and for some there is only dark chocolate. The Essenza chocolate line adheres to a selection of cacao varieties from different origins: Venezuela, Ecuador, Peru, Jamaica, Madagascar and Africa. Each mix of raw materials enhances chocolate preparations in any form, from ganache to fillings, with unique flavours.
Code
Product
Description
Net Weight
Prices/Conf.
ESS401
Kakaw
Dark Chocolate Venezuela 74%
5 kg
2
ESS402
Amazonas
Dark Chocolate Venezuela 85% without lecithin
5 kg
2
ESS403
Chudenchù
100% Cocoa mass Venezuela
5 kg
2
ESS404
Cacàhuatl
Milk Chocolate with Cream 38%
5 kg
2
ESS405
Theobroma
Natural Cocoa Powder Venezuela
4 kg
3
ESS406
Cocoa Butter
Natural Cocoa Butter Venezuela
2 kg
5
ESS407
100% Ecuador mass
100% Cocoa mass Ecuador
5 kg
2
ESS408
Ecuador
Dark Chocolate Ecuador 73%
5 kg
2
ESS409
100% Peru Mass
100% Cocoa mass Peru
5 kg
2
ESS410
Peru
Dark Chocolate Peru 73%
5 kg
2
ESS411
100% Madagascar Mass
100% Cocoa mass Madagascar
5 kg
2
ESS412
Madagascar
Dark chocolate Madagascar 74%
5 kg
2
ESS413
100% Jamaica Mass
100% Cocoa mass Jamaica
5 kg
2
ESS414
Jamaica
Dark Chocolate Jamaica 72%
5 kg
2
ESS415
100% Africa mass
100% Cocoa mass Africa
5 kg
2
ESS416
Bizia’a
White Chocolate 34%
5 kg
2
ESS417
Maracaibo
Dark Chocolate 60%
5 kg
2

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